Veg - Fried rice recipe

Fried Rice with vegtables. 

Vegtable Fired Rice

INGREDIENTS:-

Basmati rice             - 2 cups

Onion                       - 2 nos ( chopped)

Spring onion            - small bunch (chopped)

Ginger garlic paste  - 2 tsp

peas cooked            - a handful

Carrot                      - 3 nos (chopped)

Beans                      - 5g (or) 5 nos (chopped)
Capcicum                - 2 nos (Chopped)

Soy sauce               - 4 tsp

vineger                    - 2 tsp

Salt                          - As requird

Butter                       - 2tsp

Cloves                     - 3 nos

Cardamom              - 3 nos

cinnamon sticks      - 1 no

pepper powder        - 2tsp.

PROCEDURE:-

STEP 1 - Cook the rice alone in salt water with cloves, cardamom, cinnamon. And filter the rice without water.

STEP 2 - Heat butter in a pan the add onion, ginger garlic paste and stir it well.

STEP 3 - Add peas, carrots, beans,spring onion, capsicum and pepper powder to the pan then stir well until the vegetables cooked.

STEP 4 - Add soy sauce and vinegar the stir well. Step 5 - Mix cooked rice to the cooked vegetables pan.

STEP 6 - Mix well without breaking the rice.

STEP 7 - After mixing the rice with ingredients garnish with coriander leaves and spring onion.

STEP 8 - Serve it hot with Tomato sauce. 

For any Clarification and doubts commend below.

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